As promised, here’s a post about cooking in real life, with a picture to match. They don’t look pretty, but these Mexican-inspired Vegetarian Enchiladas were super yummy.
Pasta Primavera (Vegan)
Adapted from The Simple Little Vegan Slow Cooker by Michelle A. Rivera
This delicious dish is full of vegetables and whole wheat deliciousness. If you add cauliflower to the mix, you get an extra boost of iron (the vitamin C in the cauliflower allows your body to absorb the non-heme iron in the whole wheat pasta.